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On average the wine spends 7 days fermenting on skins, adding complexity and texture Shining lemony rose gold in colour, notes of apple and Bartlett pear, nutty quality on the finish, alongside pure - fresh acidity.\u003c\/p\u003e","brand":"Ampeleia","offers":[{"title":"1","offer_id":39640808161454,"sku":null,"price":42.95,"currency_code":"CAD","in_stock":false},{"title":"12","offer_id":39640808194222,"sku":"204320","price":515.4,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0538\/0341\/7774\/products\/Ampeleia_Bianco-Ampeleia.png?v=1632905591"},{"product_id":"unlitro","title":"2024 Ampeleia Unlitro","description":"\u003cp\u003eThe name of the wine is 'Unlitro' – one litre of Ampeleia – an expression of Ampeleia's vitality and subtly delicate nature. Made with varieties originating from the Mediterranean Basin - mainly Alicante, Carignano, Mourvedre, Sangiovese and Alicante Bouschet. Fermented and aged in concrete. 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