Champagne Vincent Couche
It is in the heart of the Côte des Bar, in the Aube, near the village of Buxeuil, that Vincent Couche set up his 15-hectare estate in 1996. Since then, he has been cultivating his vines there in organic and biodynamic agriculture: a no - brainer for this nature lover and perfect connoisseur of wine, who strives to make each cuvée a product of excellence.
Sommelier Curated wine delivered to your door
You’ll receive 12 different bottles geared toward the season (sparkling, white, red, rosé and skin-contact)! We select wines from over 150 producers around the world. All wine is sourced from organic, biodynamic and natural winemakers. The case is curated by a small team of Sommeliers who love to find fun, small cuvées from the most exciting and passionate producers in our portfolio.
