"Roland Velich makes the best Blaufrankisch on the planet, full stop." - Jancis Robinson. Roland Velich is no longer working with his brother Heinz at the family estate in Apetlon, but is pursuing his own dream, working with old vines. 

Testalonga was founded in 2008 by Craig and Carla Hawkins. They are based in the Swartland region of South Africa and strive to make wine from grapes and nothing else.

You’ll receive 12 different bottles geared toward the season (sparkling, white, red, rosé and skin-contact)! We select wines from over 150 producers around the world. All wine is sourced from organic, biodynamic and natural winemakers. The case is curated by a small team of Sommeliers who love to find fun, small cuvées from the most exciting and passionate producers in our portfolio.