Nicknamed 'Little Boca' - 65% Nebbiolo, 30% Croatina, 5% Vespolina all fermented separately. The Nebbiolo gets 30 days on skins in stainless steel while the Croatina and Vespolina gets 5 days marceration, all blended after 2 years of aging in large barrels. More approachable in style, this wine is floral and fruity with a soft elegance and a long finish.
