Benefit from a Mediterranean climate, the abundant sunlight and consistent warmth allow for ripening of Cabernet Sauvignon. The elevation and proximity to the Pyrenee help retain acidity and freshness, particularly important in the warm growing season of 2022. Fermentation took place in stainless steel vats, enhancing the freshness of the fruit, followed by maturation in oak barrels to add structure and subtle complexity without overpowering the wine's varietal purity.
A great value, this wine has quite an elegant character, with ample dark fruit and spice. Perfect for grilled meats or mushroom burgers.