A blend of Alfrochiero and Bical grown in granitic soils. Raiz Red underwent a short maceration and was fermented in stainless steel and aged in concrete. Free from influence of oak, the goal with this wine was to pair the freshness of the region with the complexity of nature, giving way to an atypical wine. Tiago Teles Raiz Tinto 2019 is a smooth red wine with fruity and spicy aromas on the nose and interesting mineral nuance. On the palate, it is light and fresh, with hints of grapefruit, cherries, and spices. This is a red wine with brilliant acidity and good structure.
