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2018 Rosso di Marco

Varietal: other

Region: sicily

100% Pignatello. De Bartoli has 2 hectares of Pignatello vines planted in the 1990's on clay-loam soils in the nearby province of Trapani, north of Marsala on Sicily's west coast. The vines are organically farmed and harvested by hand in mid-September generally. The fruit is destemmed, macerated in stainless steel tanks and fermented with indigenous yeasts with occasional punchdowns and pumping-over. The wine is aged for 1 year in 10-hectoliter French oak foudres and 6 months in bottle before release. Pignatello yields a medium-bodied, sweet-red-fruited, smoothly textured, gently floral red.

APPELLATION

n/a

BLEND

no

BOTTLE SIZE

750ml

BOTTLES PER CASE

6

COLOUR

red

COUNTRY

italy

LOW INTERVENTION

yes

MAKING STYLE

n/a

NATURAL

-

PRICE PER BOTTLE

$45.95

REGION

sicily

STYLE

medium-bodied red wine

SUSTAINABLE

yes

VARIETAL

other

VINTAGE

2018

VITICULTURE

organic